Fried Potatoes and Onion

Fried Potatoes and Onion

Ingredients 2 pounds potatoes (Yukon Gold or Russet), cut into bite-size cubes 1 medium onion, sliced 2 tablespoons vegetable oil or olive oil 1 teaspoon salt (or to taste) ½…
Gourmet Cassolette Recipe

Gourmet Cassolette Recipe

Ingredients ½ pound shrimp, peeled and deveined ½ pound scallops ½ pound lump crab meat 3 tablespoons butter 3 cloves garlic, minced 1 small shallot, finely chopped ½ cup dry…
Honey Butter Crispy Chicken

Honey Butter Crispy Chicken

Ingredients Chicken 2 pounds boneless, skinless chicken thighs or chicken tenders 1 cup buttermilk 1 teaspoon hot sauce (optional) 1½ cups all-purpose flour ½ cup cornstarch 1 teaspoon garlic powder…
Fried Green Tomatoes

Fried Green Tomatoes

Ingredients 3 large green tomatoes, sliced ¼-inch thick 1 cup buttermilk 1 cup all-purpose flour 1 cup cornmeal ½ cup panko breadcrumbs (optional, for extra crunch) 1 teaspoon salt 1…
Ham and Bean Soup

Ham and Bean Soup

Ingredients 1 pound dried navy beans or Great Northern beans 8 cups chicken broth or water 1 ham bone or 2 cups diced cooked ham 1 tablespoon olive oil 1…