Crispy Pepperoni Pizza Cheese Crisps

Crispy Pepperoni Pizza Cheese Crisps

Prep time: 5 mins | Bake time: 8-10 mins | Servings: 3-4

Ingredients

• 1 1/2 cups shredded mozzarella cheese (or a mix of mozzarella and parmesan)
• 12–16 slices pepperoni
• 1/2 tsp Italian seasoning
• Garlic powder (optional, to taste)
• Marinara or pizza sauce for dipping

Instructions

1. Prep Oven & Pan: Preheat oven to 400°F (200°C). Line a large baking sheet with parchment paper.
2. Form Cheese Mounds: Scoop about 2 tablespoons of shredded cheese into small, round piles on the parchment paper, spacing them about 2 inches apart to allow room for spreading.
3. Season & Top: Sprinkle Italian seasoning and a pinch of garlic powder over each cheese mound. Place 1 slice of pepperoni on top of each pile.
4. Bake: Bake for 8–10 minutes, or until the edges are golden brown, bubbly, and crisp.
5. Cool & Serve: Remove from the oven and let cool directly on the pan for 3–5 minutes to allow the cheese to crisp up completely. Serve warm alongside marinara sauce for dipping.