🧀🧄 Crispy Garlic Butter Tortilla Cheese Wedges
Crispy, cheesy, and loaded with buttery garlic flavor—an easy snack or appetizer ready in just minutes. (webdevwizardyt.com)
Serves: 4 | Prep: 5 min | Bake: 8–10 min
Oven: 400°F (200°C)
Ingredients
- 2 large flour tortillas
- 2 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1½ cups shredded mozzarella
- ½ tsp Italian seasoning or dried parsley
- Fresh parsley, for garnish
Directions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- Mix melted butter, garlic, and Italian seasoning.
- Place tortillas on the baking sheet and brush generously with the garlic butter.
- Sprinkle mozzarella evenly over the tortillas.
- Bake for 8–10 minutes, until the cheese is bubbly and golden and the tortilla edges are crisp.
- Garnish with fresh parsley, cut into wedges, and serve warm.

