Ingredients
- ½ cup rolled oats
- ½ tsp baking powder
- Pinch of salt
- 1 tbsp maple syrup or honey (optional)
- ½ cup milk (dairy or plant-based)
- 1 egg (or ¼ cup Greek yogurt for an egg-free version)
- ½ tsp vanilla extract
- Optional: ½ mashed banana for extra sweetness
Instructions
- Mix all ingredients together, or blend them for a cake-like texture.
- Pour into a lightly greased oven-safe ramekin.
- Add your favorite toppings.
- Air fry at 160°C (320°F) for 12–15 minutes, until the center is just set.
- Let cool for 5 minutes before eating.
Topping ideas
- 🫐 Blueberries + lemon zest
- 🍌 Banana + peanut butter + cinnamon
- 🍫 Chocolate chips + cocoa powder
- 🍎 Diced apple + cinnamon + walnuts
- 🍓 Strawberries + white chocolate chips
Tip: If the top starts browning too quickly, loosely cover the ramekin with foil for the last few minutes of cooking.
