Vegan

This Vegan Instant Oats Dosa is a wonderfully crisp, light, and savory Indian-style breakfast made without eggs, dairy, or fermentation. Blended oats combine with rice flour, spices, fresh herbs, and…

This Vegan Orange Cake is soft, fragrant, and beautifully moist, with fresh orange juice and plenty of zest bringing natural citrus brightness to every bite. It has a delicate crumb,…

These Vegan Cheesy Zucchini Bites are golden, crispy around the edges, tender in the center, and packed with savory zucchini flavor. Nutritional yeast and vegan cheese bring a delicious cheesy…

This Vegan Pesto is bright, herby, garlicky, and wonderfully fresh, with fragrant basil blended with toasted nuts, lemon, garlic, and extra-virgin olive oil. Nutritional yeast adds a savory, cheesy depth…

This Vegan Ermine Frosting is wonderfully silky, light, and creamy with a delicate sweetness that makes it a beautiful alternative to traditional buttercream. Unlike heavy powdered-sugar frostings, ermine frosting starts…

This Vegan French Bread Pizza is crispy, cheesy, saucy, and incredibly easy to make. A crusty French baguette becomes the perfect base for rich tomato sauce, gooey dairy-free mozzarella, garlic,…

This Vegan French Onion Soup transforms humble onions into a deeply savory, comforting bowl with incredible caramelized flavor. Slowly cooked onions become sweet, golden, and jammy, while garlic, thyme, and…

This Vegan Garlic & Spinach Pizza on Cottage Cheese Crust is savory, garlicky, satisfying, and wonderfully crisp around the edges. The crust gets a tender-chewy texture from cottage cheese and…

This Vegan Chocolate Avocado Cake is rich, deeply chocolatey, and wonderfully moist, with ripe avocado creating a soft, tender crumb without any dairy or eggs. Cocoa gives the cake an…

These Vegan Potato Croquettes are crispy and golden on the outside, with a soft, creamy potato center seasoned with garlic, herbs, and a touch of pepper. They are wonderfully comforting…