Description:
This colorful Fruity Tapioca Jelly Drink combines creamy milk, juicy fresh fruit, chewy tapioca pearls, and fun fruit jelly cubes for a refreshing homemade drink that’s as beautiful as it is delicious. 🍓🥭🧋
Ingredients
- ½ cup tapioca pearls
- ½ cup strawberry jelly, cubed
- ½ cup mango jelly, cubed
- ½ cup diced strawberries
- ½ cup diced mango
- 1 cup chilled milk
- ¼ cup strawberry or mango syrup
- 1–2 tbsp sugar, optional
- ½ cup ice cubes
- Whipped cream, optional
- Fresh fruit, for garnish
Instructions
- Cook the tapioca pearls according to the package directions until soft and chewy.
- Drain and rinse the pearls under cold water.
- Add strawberry jelly, mango jelly, strawberries, and mango to a large glass.
- Add the cooked tapioca pearls and ice.
- Pour in the chilled milk and fruit syrup.
- Stir gently until everything is combined.
- Top with whipped cream and fresh fruit if desired.
- Serve immediately with a wide straw.
Why You’ll Love It ❤️
- 🍓 Bursting with fruity flavor
- 🧋 Fun chewy tapioca texture
- 🥭 Colorful and eye-catching
- ❄️ Perfect chilled summer drink
- ✨ Easy to customize with your favorite fruits and jellies
Pro Tips
- Chill the fruit and milk before assembling for the best flavor.
- Use a wide boba straw so the tapioca and jelly can pass through easily.
- Make the tapioca pearls fresh for the best chewy texture.
- Try coconut milk for a tropical twist.
