Air Fryer Fried Egg Sandwich

Ingredients

• 2 slices of bread
• 1 egg
• 1 tablespoon butter
• 1 slice of cheese
• Salt, to taste
• Black pepper, to taste

Instructions

1. Spread butter on one side of each bread slice.
2. Preheat the air fryer to 350°F (175°C) for 2–3 minutes.
3. Place one bread slice in the air fryer basket, butter side down.
4. Crack the egg into a small oven-safe dish or silicone mold and place it in the air fryer next to the bread.
5. Air fry at 350°F (175°C) for 4–6 minutes, until the egg is cooked to your liking.
6. Season the egg with salt and black pepper.
7. Place the cheese on the bread and air fry for another 1 minute until melted.
8. Carefully remove everything from the air fryer.
9. Place the fried egg on the cheesy bread and top with the second slice of bread.
10. Cut in half and serve hot.

Tip

For a runny yolk, cook the egg for about 4 minutes. For a fully cooked yolk, cook for 6–7 minutes.