old-fashioned beef stew?
Tender Beef, Soft Potatoes & Carrots (Slow-Cooked Flavor) Ingredients 1½ pounds beef chuck roast, cut into 1½-inch cubes 2 tablespoons all-purpose flour 1 teaspoon salt ½ teaspoon black pepper 1…
Beef & Barley Soup
Ingredients 1½ pounds beef chuck or stew meat, cut into bite-size pieces 1 tablespoon olive oil 1 teaspoon salt ½ teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon paprika…
No kneading, no eggs, no butter — Homemade muffins
Ingredients 1½ cups all-purpose flour ½ cup granulated sugar 2 teaspoons baking powder ¼ teaspoon salt 1 cup milk (or plant-based milk) ⅓ cup vegetable oil 1 teaspoon vanilla extract…
Baking bread in airfryer
Ingredients 2 cups all-purpose flour (or bread flour) 2¼ teaspoons active dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt ¾ cup warm water (110°F/43°C) 2 tablespoons olive oil…
Crispy potatoes stick
Ingredients 3 large potatoes (Russet or Yukon Gold recommended) 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika (smoked paprika for extra flavor) ½ teaspoon onion powder ½…
salmon patties
Ingredients 2 cans (5–6 oz each) salmon, drained and bones/skin removed if desired 1 large egg ½ cup breadcrumbs (panko recommended for extra crispiness) 2 tablespoons mayonnaise 1 tablespoon Dijon…
