Air Fryer Potato Slices

Air Fryer Potato Slices

Ingredients (Serves 3–4) 3 medium potatoes, washed 2 tbsp olive oil 1 tsp garlic powder 1 tsp paprika ½ tsp onion powder ½ tsp dried oregano or Italian seasoning ½…
Homemade Sponge Cake

Homemade Sponge Cake

Ingredients (6–8 Servings) 4 large eggs (room temperature) 120 g (1 cup) cake flour or all-purpose flour, sifted 120 g (½ cup + 2 tbsp) granulated sugar 30 ml (2…
Fried liver with onion

Fried liver with onion

Ingredients (Serves 2–3) 500 g chicken or lamb liver, cleaned and cut into bite-sized pieces 2 medium onions, sliced 2 tbsp oil 1 tsp garlic paste (or 2 garlic cloves,…
Sesame Cauliflower

Sesame Cauliflower

Description This Vegan Sesame Cauliflower is a delicious plant-based twist on classic Asian-inspired takeout flavors. Tender cauliflower florets are coated in a light crispy coating and tossed in a sticky…
Tofu Satay Skewer Bowls

Tofu Satay Skewer Bowls

Description These Vegan Tofu Satay Skewer Bowls are a delicious plant-based meal featuring golden grilled tofu skewers, colorful vegetables, fluffy rice, and a creamy homemade peanut satay sauce. The tofu…
Pad Thai with Peanut Sauce

Pad Thai with Peanut Sauce

Description This Vegan Pad Thai with Peanut Sauce is a flavorful plant-based twist on the classic Thai street food favorite. It combines chewy rice noodles, colorful vegetables, tofu, crunchy peanuts,…
Detox Southwest Soup

Detox Southwest Soup

Description This Vegan Detox Southwest Soup is a flavorful, nourishing one-pot meal packed with colorful vegetables, beans, herbs, and warming Southwest spices. Every spoonful combines hearty beans, sweet corn, tomatoes,…