Foodie

Golden, crunchy, and perfectly flaky — a quick seafood favorite made healthier in the air fryer. Ingredients 1 pound white fish fillets (cod, tilapia, haddock, pollock, or catfish), cut into…

Light, moist, and full of fresh lemon flavor with a sugar-free vanilla topping. Ingredients Lemon Cake 1½ cups almond flour ¼ cup coconut flour ½ cup sugar substitute (erythritol, monk…

Crispy on the outside, fluffy inside, and perfectly seasoned — an easy side dish for any meal. Ingredients 4 large potatoes (Russet works best), washed 2 tablespoons olive oil 1…

Creamy, cheesy, and packed with garlic butter flavor — an easy restaurant-style pasta dish made with your air fryer. Ingredients 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces…

Tender, savory Filipino-style beef mechado with a rich soy-citrus flavor — adapted for the air fryer. Ingredients 1 kilogram (2.2 lbs) beef chunks (chuck, brisket, or stew beef) ⅓ cup…

Creamy, cheesy, and loaded with French onion flavor — a cozy dinner winner made in your air fryer! Ingredients 2 cups cooked white or brown rice 2 cups cooked chicken,…

Hearty Chicken and Gravy: A Comfort Food Classic (Air Fryer Version) Ingredients 3–4 boneless, skinless chicken breasts ¼ teaspoon salt ½ teaspoon black pepper ¼ teaspoon garlic powder ¼ teaspoon…

Ingredients 1 pound ground beef 8 ounces pasta (penne, rotini, bowtie, or elbow macaroni) 1 small onion, diced 2 cloves garlic, minced 1 can (15 ounces) tomato sauce 1 cup…

Ingredients 2 pounds potatoes (Yukon Gold or Russet), cut into bite-size cubes 1 medium onion, sliced 2 tablespoons vegetable oil or olive oil 1 teaspoon salt (or to taste) ½…